Coffee Caipirinha

Ingredients

• 25 ml Mövenpick of the Year Crema Brazil
• 1 lime
• 1 tsp cane sugar
• 150 g crushed ice
• 200 ml ginger ale

Preparation

1. First brew the coffee and let it get cold.
2. Meanwhile, quarter the limes and crush them in a glass with the brown sugar.
3. Add ice and ginger ale and fill up with coffee. And cheers!

Preparation time: : 10 minutes